Send Us a Cocktail Recipe Why Doncha?
The Manhattan Cocktail Classic Competition is Now Closed. Sorry.
We're working on myriad projects right now, and we're always looking for new recipes to feature in Gary's San Fran Chron column, on this very web site, in an upcoming book, or on our Flip 'N' Drink Cocktail App
If you'd like to send us your best new recipe for consideration, fill out the form below, please, and know that if we use it, you'll get full credit. Promise.
Please read the whole darned thing, disclaimer and all, before submiting the recipe.
Thanks Guys!
| Name: | |
| City: | |
| Country: | |
| Name the bar where you work: | |
| Email address: | |
| Confirm email address: | |
| Drink name: | |
| Ingredients: | |
| Methodology: | |
| Comments: | |
| Credit: | |
| (example: “John Doe, The Cat and Fiddle, Los Angeles”) |
Don't Submit Your Recipe Till You Read This
By submitting your recipe to Ardent Spirits you vow on that sacred slab of mahogany from which you hold forth that it is your original creation, or if you happen to be a marketer, you are telling us exactly who created this drink. Furthermore, when you click "submit" below you thereby give the owners of this site your permission to re-print, reproduce, fiddle with, and use the recipe in any way, shape, or form they see fit--this means in print, on this or other web sites, in electronic media, some of which might not have been even dreamed of yet, or on the Bonnie Hunt Show if she ever invites us . . . You get the picture, right?
In return Ardent Spirits promises that if and when they use the recipe, you will be credited as the creator of the drink (or, in the case of marketers, the person you tell us created the drink will be credited). By clicking “submit” below, you acknowledge that you have read this entire statement, you understood every single word and nuance, you agree with these terms and that you absolutely love the guys at Ardent Spirits. That's not too much to ask, right?
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