Adapted from a recipe by Dr. Cocktail (Ted Haigh), who shakes all of his drinks, regardless of the ingredients.

 2 ounces brandy

1/2 ounce Chambord or crème de cassis

1 ounce Lillet Blonde

2 dashes of orange bitters

1 lemon twist, for garnish

Shake and strain into a chilled cocktail glass.  Add the garnish.